Mac Knife Chef Series Hollow Edge Chef's Knife, 10-Inch

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Product Feature
- 2mm Blade, rust-resistant, exceptionally sharp, made out of high carbon and keeps the edge for a long time
- Original Molybdenum steel has better edge-retention
- Pakka wood handle
- Hand wash is recommended Not dishwasher safe
- Made In Japan
Product Description
Styled like a French chef's knife, the blade tapers fast towards the tip. Standard chef's knife for pros. Mac knives are Known as some of the sharpest knives, They have razor-like edges for effortless slicing, they are hard so they stay sharp longer, One slice with MAC knives and you will experience for yourself a new definition of sharpness, nicely balanced and are a good value.Mac Knife Chef Series Hollow Edge Chef's Knife, 10-Inch Review
I have been using an 8" forged German knife for a long time in a New Orleans restaurant and found myself using my co-workers 10" more often than my own so I decided to try something new. I wasn't aware when I bought this knife that it is stamped not forged so when I first received it I was a little disappointed in how it felt. It's very light and the blade flexes a lot more than I am used to giving it a cheap feel. After two weeks worth of hard work though I have become accustomed to it and wouldn't go back. The blade has remained sharp and kept it's true edge with only minor steeling. I finish with my prep and am ready for more due to the light weight and great balance. This is a surprisingly high quality knife that I would recommend to anyone.Most of the consumer Reviews tell that the "Mac Knife Chef Series Hollow Edge Chef's Knife, 10-Inch" are high quality item. You can read each testimony from consumers to find out cons and pros from Mac Knife Chef Series Hollow Edge Chef's Knife, 10-Inch ...

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